Beef

At Chesapeake Valley Farm we are known for our beef. We take specific care of our herd to ensure the highest quality of cuts for our customers, so join the community of raving fans and begin the journey of tasting ethically, hormone-free, premium quality, locally raised beef.

Rib Steak

Avg. 1 lb

$17.50 /lb.
Avg. 1 lb.

Ribeye Steak

Avg. 1-2lb

$18.50 /lb.
Avg. 2 lb.

Shin Bone

Avg. 1-1.5lb

$5.00 /lb.
Avg. 1.5 lb.

Short Ribs

Avg. 2.5-3lbs with 4 per pack

Save $2.00 /lb.
$7.75 /lb.
$9.75 /lb.
Avg. 3.5 lb.

Sirloin Steak

Avg. 1.5-2lbs

$12.50 /lb.
Avg. 2 lb.

Skirt Steak

Avg. 1-1.5lbs

$15.00 /lb.
Avg. 1.5 lb.

Smoked Dog Bone

Something For The Pup Too!

Sundried Tomato & Basil Sausages

Avg. 1lb with 4 per pack

$9.99 /lb.
Avg. 1 lb.

T-Bone Steak

Avg. 1-2lbs

$16.00 /lb.
Avg. 2 lb.
$11.50 /lb.
Avg. 2 lb.

Tri Tip Steak

Avg. 2-3lbs

$10.75 /lb.
Avg. 3 lb.