Beef: Grilling

At Chesapeake Valley Farm we are known for our beef. We take specific care of our herd to ensure the highest quality of cuts for our customers, so join the community of raving fans and begin the journey of tasting ethically, hormone-free, premium quality, locally raised beef.

Bacon and Cheddar Hamburger Patties

1.30lb packs with 4 patties

$9.50 /lb.
Avg. 1.3 lb.

Beef Cubes

Avg 1lb packs

$8.99 /lb.
Avg. 1 lb.

Beer Bratwurst with Cheddar

Avg. 1 lb packs with 4 Bratwurt

$9.99 /lb.
Avg. 1 lb.

Brisket

Avg. 5lbs

$9.75 /lb.
Avg. 4 lb.

Filet Mignon

Avg. 1/2lb

$24.00 /lb.
Avg. 8 oz.
$12.00 /lb.
Avg. 1 lb.

Hanger Steak

Avg. 1 lb

$18.00 /lb.
Avg. 1 lb.

NY Strip Steak

Avg. 1-2lb

$17.25 /lb.
Avg. 1 lb.

Porterhouse Steak

Avg. 1.5-2lbs

$16.00 /lb.
Avg. 2 lb.

Regular Beef Hamburger Patties

1-2lb packs with 4 patties

$8.50 /lb.
Avg. 1.3 lb.

Rib Steak

Avg. 1 lb

$17.50 /lb.
Avg. 1 lb.

Sirloin Steak

Avg. 1.5-2lbs

$12.50 /lb.
Avg. 2 lb.

Sundried Tomato & Basil Sausages

Avg. 1lb with 4 per pack

$9.99 /lb.
Avg. 1 lb.

T-Bone Steak

Avg. 1-2lbs

$16.00 /lb.
Avg. 2 lb.
$11.50 /lb.
Avg. 2 lb.

Tri Tip Steak

Avg. 2-3lbs

$10.75 /lb.
Avg. 3 lb.